Coffee and chocolate have much in common: the growing, the roasting and even the caffeine. Yet combined they are not always a winning match. We tried many different coffee beans, freshly roasted by Monmouth Coffee Co. Our preferred taste fit: Quebradon Colombian coffee beans and 72% chocolate from Mexico.

• Weight (e) 100g
• Shelf life 3 months
• Cocoa beans, coffee beans, sugar, cocoa butter, glazing agents: gum Arabic, shellac, emulsifier: soya lecithin. Dark chocolate contains min cocoa 72%
• Contains soya and shellac. May contain traces of nuts, milk, sesame, gluten and egg protein.